–Spicy Fried Chicken Sandwich: I’m partial to Fuku’s fingers, but the sandwich comes in as a close second as far as chicken options go. The Fuku fingers are an ace: an adult version of a kid’s classic, they have just enough of a spicy kick and pair well with your condiment of choice. –Fuku fingers and fries: Chicken fingers and fries are a staple at sporting events as much as they are a staple in a seven-year-old’s diet. Open-exclusive burger, a specialty dessert item and more, all served up at two new locations.
Momofuku chef and founder David Chang always brings his mouth-watering must-haves to Flushing Meadows, and this year Fuku has turned it up a notch with a new U.S.